Spread it!
1 pound ground beef
1/4 cup chopped onion (optional)
1 can mushroom pieces 4 ounces drained (optional)
1 can green beans
1 can cream of mushroom soup
4 cups mashed potatoes
Preheat oven to 350 degrees. Brown beef with onion and drain. Stir in mushrooms, green beans, and soup. Spread mixture in greased square pan. Spoon potatoes evenly over the top and sprinkle with cheese. Bake uncovered 20 to 25 minutes or until the edges are bubbling. Makes 4 servings.
Related posts:
Meet Natasha, founder of Saving a Bundle and mother of four rambunctious boys, and LeaDawn writer and new mother of one boy. Raised in a frugal lifestyle we continue the family tradition by cooking from scratch, using money-smart techniques,
living simply, hunting for good deals, have fun with frugal crafts, and use coupons. Join us on our journey as we, two sisters, learn & share ways to live a more frugal lifestyle to reach our common goal to save our families money.