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I love a hot bowl of soup for dinner on a cold winter day! Taco soup is one of my favorite quick, easy soup recipes.
Ingredients:
1/2 lb ground hamburger
1 can corn (or 1 cup frozen corn)
1 can kidney beans (about 1 cup cooked beans)
1 can diced tomatoes (1 cup)
1/2 cup diced onion
1/2- 3/4 packet Taco Seasoning (to taste)
Brown hamburger. Add onions and let them cook together. Once meat is fully cooked, add tomatoes, beans, corn, and bring to a simmer. Add taco seasoning to taste.
Serve with tortilla chips and cheese as desired. Serves 3-4 adults.
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Meet Natasha, founder of Saving a Bundle and mother of four rambunctious boys, and LeaDawn writer and new mother of one boy. Raised in a frugal lifestyle we continue the family tradition by cooking from scratch, using money-smart techniques,
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